Hosted by David & Holly Meehan and Zoe Lanham & The Addison
Patrick Duffy, Executive Chef, The Addison
Jeff Tunks, Executive Chef, Corvina Seafood Grill, Boca Raton 
Chris Clime, Executive Chef, PassionFish Reston, VA
Jose Hernandez, Executive Sous Chef, The Addison
TJ Evans, Winemaker, Domaine Carneros, Napa Valley, CA

April 29, 2023
7:00pm Cocktails at the train depot
8:00pm Dinner at the Addison

Trolley transportation from depot to the Addison provided